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Layered Lemon Dessert

Layered Lemon Dessert — een communityrecept op Potlikkr.

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Layered Lemon Dessert

Ingrediënten

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Bereiding (voorbeeld)

  1. 1

    Recipe by: Sue Klapper Cut butter into flour until crumbly. Stir in pecans. Press into the bottom of an ungreased 9 x 13 bakng pan. Bake at 350 for 15 minutes. Cool.

  2. 2

    Beat cream cheese and confectioners sugar until fluffy. Fold in whipped topping. Spread over crust; chill. In a saucepan, combine sugar, cornstarch and salt. Add 1/4 cup water adn stir until smooth. Add eggs and mix well. Add vinegar, lemon juice and the remaining water; stir until smooth. Bring to a boil over medium heat, stirring constantly; boil for 1 minute. Remove from the heat; add butter and extract.

Cool Spread over cream cheese layer. Chill 2 hours or overnight.

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