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Layered Southwestern Pasta Salad

Layered Southwestern Pasta Salad comes together with Vegetable Oil, Canned Black Beans, Green Onions, and Non Fat Sour Cream. Keep it handy for the next time you cook it.

Ingredients

• 2 tsp
• 15 oz
• 3/4 cup
• 1/2 cup

Method (preview)

1. 1

   Layer pasta, beans, corn, bell pepper, green onions and olives in a 2 1/2- to 3-qt. straight-sided glass bowl.

2. 2

   In a small bowl combine mayonnaise, sour cream and salsa; mix well.

3. 3

   Spread mixture evenly over top of pasta, sealing to edge of bowl.

4. 4

   Sprinkle with cilantro.

5. 5

   Cover bowl tightly and chill overnight.