Layered Tamale with Green Salsa
Layered Tamale with Green Salsa is a home-style recipe made with Warm Water, Butter Softened, Salt, Baking Powder, Monterey Jack Cheese Shredded, and Green Onion Chopped.
材料
- 1.75 cup Warm Water
- 0.25 cup Butter Softened
- 0.5 tsp Salt
- 0.5 tsp Baking Powder
+ あと3品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
Green Salsa Fresh Cilantro sprigs
- 2
Shuck corn, saving husks; set aside. Remove & discard silks. Place husks in a
large saucepan, cover with water and bring to a boil over high heat. Reduce hea