Leaf Sauce (West Africa)
Leaf Sauce (West Africa) — una ricetta della community su Potlikkr.
Ingredienti
- 2.0 lb Ground Beef
- 3.0 Onions
- 4.0 Garlic Spike
- 0.25 Peanut Paste
Preparazione (anteprima)
- 1
Brown your beef, onions (cut 1/8 to 1/4") and garlic until onions
- 2
are translucid. The heat should not be too high so the onions don't
burn but not too low so that the meat doesn't boil in the pan.
Lo cucini stasera? 👨🍳
I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.