Leek and Sultana Chutney
Leek and Sultana Chutney is a home-style recipe made with Unsalted Butter, Leek, Brown Sugar, Orange, White Wine Vinegar, and Sultanas.
🍽 Serves 0.0
Ingredients
- 1.0 oz Unsalted Butter
- 0.5 Leek
- 1.0 tbsp Brown Sugar
- 1.0 Orange
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Method (preview)
- 1
To make the chutney, melt the butter in a frying pan. Add the leek and
- 2
soften for 2 minutes. Add the brown sugar and allow it to melt and
caramelizes.
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