Leek Arugula & Clam Sauce Over Spaghettini
LEEK ARUGULA & CLAM SAUCE OVER SPAGHETTINI is a home-style recipe made with Olive Oil, Garlic Minced, Lg Leek White Part Only Trimmed And Chopped, White Wine, Chopped Clams Undrained, and Bay Leaves. Serves 2.
🍽 Serves 2
Ingredients
- 1 1/2 tbsp
- 1
- 1
- 2 tbsp
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Method (preview)
- 1
Saute over medium heat 5 minutes.
- 2
Add wine and cook until it evaporates, about 2 minutes.
Add clams with liquid and bay leaves and simmer 5 minutes.
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