Leeks & Celery Au Gratin
Leeks & Celery Au Gratin is a home-style recipe made with Butter, Flour, Mustard Powder, Milk, Cheddar Cheese Grated, and Breadcrumbs.
Ingredienti
- 1/4 cup
- 1/2 cup
- 1 tsp
- 1 1/3 cup
+ 2 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Saute the leeks and celery in a little oil for 5 min. Add 2/3 cup water.
- 2
Season, cover, and cook until the vegetables are tender.
Put them into an ovenproof baking dish.
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