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Lefse #4

Lefse #4 is a home-style recipe made with Milk, Lard, Salt, and All Purpose Flour. Serves 6.

Ingredientes

• 2.0 cup Milk
• 0.5 cup Lard
• 1.0 tbsp Salt
• 4.0 cup All Purpose Flour

Preparo (prévia)

1. 1

   Add lard, salt and 2 cups flour to scalded milk and mix well over low heat. Remove from fire.

2. 2

   Sift 2 cups of flour on board, add warm dough and work in flour. Knead well and cool.