Leftover waffles with pancetta, maple syrup and ice cream
Leftover waffles with pancetta, maple syrup and ice cream is a home-style recipe made with Baking Powder, Sea Salt Flakes, and Granulated Sugar.
Ingredients
- 1.0 tbsp Baking Powder
- 1.0 tsp Sea Salt Flakes
- 1.0 tbsp Granulated Sugar
Method (preview)
- 1
Preheat the waffle maker and preheat the oven to 140C/120C Fan/Gas 1.
- 2
Put a large wire rack on a baking tray and keep it warm in the oven.
In a large mixing bowl, combine the flour, baking powder, salt and sugar.
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