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Lemon And Mustard Vinaigrette With Garlic

Make Lemon And Mustard Vinaigrette With Garlic at home with Fresh Lemon Juice, Dijon Mustard, Balsamic Vinegar, and Freshly Minced Garlic. Serves 2. Scale it up or down for the number of people at the table.

Ingredients

• 3 tbsp
• 1 tbsp
• 1/4 tsp
• 1/4 tsp
• 1 tsp

Method (preview)

1. 1

   Use this for any of your favorite steamed vegetables such as broccoli, spinach, zucchini or other varieties of squash.

2. 2

   It is also good on cold salads.

3. 3

   Mix the first 5 ingredients. Add salt and pepper to taste.

4. 4

   Serving size: 2 T

5. 5

   Cal 2; Fat 0.1g; Sat Fat trace; Cholesterol 0 mg