Lemon Apricot Bread
Lemon Apricot Bread — Potlikkrのコミュニティレシピ。
🍽 17.0人分
材料
- 2.75 cup All Purpose Flour
- 1.0 tsp Baking Powder
- 1.0 tsp Baking Soda
- 0.25 tsp Salt
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作り方 (プレビュー)
- 1
Combine first 6 ingredients (flour through nutmeg) in a medium or large bowl:
- 2
make a well in the center of mixture.
Combine buttermilk, chopped apricot, melted margarine, lemon rind, and egg. Add