← 모든 레시피

Lemon Butter Glazed Chicken

Lemon Butter Glazed Chicken is a poultry mc recipe made with Chicken Breast Boneless Skinless, Butter, Water, and Lemon Juice. Serves 1. Add it to your meal plan and shop the whole list in one go.

재료

• 4
• 3 tsp
• 3 tsp
• 1 tsp
• 1 1/2 tsp

조리법 (미리보기)

1. 1

   Coat chicken in a small amount of flour, shake to remove excess.

2. 2

   Melt butter in a non-stick frypan.

3. 3

   Add chicken breasts and saute each side until lightly browned.

4. 4

   Add water, lemon juice and chicken bouillon mix to pan; stir until dissolved.

5. 5

   Bring to a boil.

6. 6

   Cover and simmer 5 to 7 min. Remove chicken from pan; keep warm.

7. 7

   Cook and stir pan juices over high heat until thickened and syrupy, 1 or 2 min. Pour glaze over chicken, sprinkle with parsley and garnish with lemon slices.