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Lemon Butter Mousse

Lemon Butter Mousse is a home-style recipe made with Fresh Lemon Juice, T Finely Grated Lemon Zest, Unflavored Gelatin, Heavy Cream, Eggs Temp, and Salt. Serves 12.

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🍽 Serve 12
Lemon Butter Mousse

Ingredientes

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Preparo (prévia)

  1. 1

    In a small heatproof bowl, stir together the first amount of lemon juice and the lemon zest.

  2. 2

    Sprinkle on the gelatin and set aside to soften for 10 minutes.

Set the bowl in a saucepan of hot water over low heat and stir to dissolve the gelatin.

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