Lemon Cheese Sauce
Lemon Cheese Sauce is a home-style recipe made with Butter, All Purpose Flour, Milk, Salt, Black Pepper, and Egg Yolks. Serves 6.
🍽 Pour 6.0
Ingrédients
- 2.0 tbsp Butter
- 2.0 tbsp All Purpose Flour
- 1.0 cup Milk
- 0.25 tsp Salt
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Méthode (aperçu)
- 1
Melt butter in a heavy saucepan over low heat. Add flour, whisking
- 2
constantly. Gradually whisk in milk and cook over low heat until
thickened and bubbly. Whisk in salt and pepper. Gradually add a portion
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