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Lemon Chicken With Rice and Scallions

Lemon Chicken With Rice and Scallions is a home-style recipe made with Olive Oil, Chicken About Cut Into Serving And Skinned, Salt Plus More To Taste, Freshly Ground Pepper To Taste, Small Garlic Peeled And Minced, and Scallions Trimmed And Thinly Sliced.

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Lemon Chicken With Rice and Scallions

재료

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조리법 (미리보기)

  1. 1

    Heat 2 teaspoons of olive oil in an ovenproof paella pan or large, deep skillet over medium-high heat.

  2. 2

    Add the chicken and sear until browned, about 4 minutes per side.

Remove from the skillet and season with 1/2 teaspoon of salt and pepper to taste.

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