Lemon Chiffon Pie #2
Lemon Chiffon Pie #2 is a home-style recipe made with Unflavored Gelatine, Cold Water, Eggs, C And H Granulated Sugar, Grated Lemon Peel, and Lemon Juice. Serves 1.
🍽 1.0인분
재료
- 1.0 envelope Unflavored Gelatine
- 0.5 cup Cold Water
- 4.0 Eggs
- 1.0 cup C And H Granulated Sugar
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
dissolved and gelatine ismelted. (About 5 minutes. )
- 2
Cool stirring occasionally until firm but not hard.
In large mixing bowl beat eggs with salt until foamy;