Lemon Chiffon Pie (C&H)
Lemon Chiffon Pie (C&H) — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Cold Water
- 1.0 cup C And H Granulated Sugar
- 0.5 cup Lemon Juice
- 0.25 tsp Salt
Method (preview)
- 1
In sauce pan soften gelatine in cold water. Add
- 2
slightly beaten egg yolks, 1/2 cup sugar, lemon peel
and juice. Cook stirring constantly until sugar is
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