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Lemon Cream Bread

Lemon Cream Bread is a home-style recipe made with Butter, Sugar, All Purpose Flour, Baking Powder, Salt, and Evaporated Milk.

Ingredientes

• 0.5 cup Butter
• 1.25 cup Sugar
• 2.25 cup All Purpose Flour
• 3.0 tsp Baking Powder

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Preparación (vista previa)

1. 1

   Cream butter, sugar, and cream cheese until light and fluffy. Add eggs, one at

2. 2

   a time, beating thoroughly after each one. Add dry ingredients alternately