Lemon Cream Meringue Pie
Lemon Cream Meringue Pie is a home-style recipe made with Milk, Sugar, and Unsalted Butter Softened.
Ingredients
- 2.0 cup Milk
- 0.6667 cup Sugar
- 2.0 tbsp Unsalted Butter Softened
- 0.6667 cup Sugar
Method (preview)
- 1
Recipe by: BAKERS' DOZEN (NICK MALGIERI) SHOW #1A16 To make the filling,
- 2
combine milk and sugar in a nonreactive saucepan, preferably enameled iron.
Strip the zest from the lemons with a sharp vegetable peeler, making sure
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