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Lemon Crumb Bars

Lemon Crumb Bars is a home-style recipe made with Box Lemon Or Yellow Cake Mix, Butter Or Margarine Softened, Egg Plus Egg Yolks, Finely Crushed Saltine Crackers, Sweetened Condensed Milk, and Lemon Juice. Serves 24.

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Lemon Crumb Bars

재료

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조리법 (미리보기)

  1. 1

    Preheat oven to 350. In large bowl, beat cake mix, margarine and1 egg with

  2. 2

    mixer until crumbly. Stir in saltine crumbs. Reserving2 cups of crumb

mixture, press remaining crumbs into bottom ofgreased 13x9" baking pan. Bake

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