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Lemon Curd

Lemon Curd is a home-style recipe made with Butter, T Grated Lemon Rind, Lemon Juice, Sugar, Whole Eggs, and Egg Yolks.

Ingrédients

• 0.5 cup Butter
• 2.0 T Grated Lemon Rind
• 0.5 cup Lemon Juice
• 1.5 cup Sugar

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Méthode (aperçu)

1. 1

   In top of a double boiler, melt the butter. Stir in lemon rind,

2. 2

   juice and sugar. Beat the eggs and yolks together until thick;