Lemon Custard
Lemon Custard is a home-style recipe made with Milk, Egg Substitute, Sugar, Vanilla, Water, and Lemon Juice.
材料
- 2.75 cup Milk
- 16.0 oz Egg Substitute
- 0.5 cup Sugar
- 1.0 tsp Vanilla
+ あと3品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Heat oven to 325°. Half-fill a 13x9-inch with water and place in oven.
- 2
Lightly grease an 8 1/2x4 1/2x2 1/2-inch loaf pan.
Lemon Custard: Whisk milk, egg substitute, sugar and lemon peel in a