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Lemon Delight Cheesecake

Lemon Delight Cheesecake — a community recipe on Potlikkr.

Ingredients

• 1.5 cup Graham Cracker Crumbs
• 0.25 cup Sugar
• 0.5 cup Margarine Melted
• 1.0 Env Unflovored Gelatin

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Method (preview)

1. 1

   Combine crumbs, sugar and margarine; reserve 1/2 cup. Press remaining onto bottom of 9-inch springform pan. Soften gelatine in water, stir over low heat until dissolved. Add juice, egg yolks, 1/4 cup sugar, and peel; cook, stirring constantly, over medium heat, 5 minutes. Gradually add to cream cheese, mixing at medium speed on electric mixer until well blended. Beat egg whites, until foamy; gradually add remaining sugar beating until stiff peaks form. Fold into cream cheese mixture; pour over crust. Top with reserved crumbs; chill until firm.

2. 2

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