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Lemon Dill Fish Fillets #2

Lemon Dill Fish Fillets #2 is a home-style recipe made with Sole Fillets, Olive Oil, Fresh Lemon Juice, Salt, Lemon Dill Coating Mix Lemon Wedges, and For Fish. Serves 4.

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🍽 Serve 4.0
Lemon Dill Fish Fillets #2

Ingredientes

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Preparo (prévia)

  1. 1

    Brush juice/oil mixture onto both sides of each fish fillet; sprinkle with salt.

  2. 2

    Place 1/2 cup Lemon-dill Coating in a shallow dish; dredge fish in topping.

Place fish in an 11 x 7 x 2-inch baking dish coated with cooking spray.

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