Lemon Drop Cookies

Name: Lemon Drop Cookies
Yield: 45.0
Ingredients: 1.0 cup Butter; 0.5 cup Sugar Confectioner S; 1.0 Egg Yolk; 2.0 tablespoon Lemon Juice; 1.0 Lemon Zest; 2.25 cup Flour Sugar Glaze; 0.25 cup Sugar Confectioner S; 1.0 tablespoon Lemon Juice; Drop Red Food Coloring

Lemon Drop Cookies — a community recipe on Potlikkr.

🍽 Serves 45.0

🍰

Ingredients

1.0 cup Butter
0.5 cup Sugar Confectioner S
1.0 Egg Yolk
2.0 tbsp Lemon Juice

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Method (preview)

1
Preheat oven to 350*. Line cookies heets with parchment paper.
2
In a large bowl cream the butter and confectioners sugar with an electric

mixer, add the egg yolk, lemon juice, and zest and beat until smooth. Add

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