Lemon Freeze
Lemon Freeze is a home-style recipe made with Fresh Lemon Juice, Grated Lemon Zest, Sugar, Honey, Cold Heavy Cream, and Water. Serves 2.
🍽 Serves 2
Ingredients
- 2 cup
- 2 tbsp
- 1 cup
- 2 tbsp
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine all ingredients in a food processor.
- 2
Puree until smooth.
Pour into a 9x9-inch metal baking dish and freeze for about 4 hours until solid.
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