Lemon Freeze
Lemon Freeze is a home-style recipe made with Fresh Lemon Juice, Grated Lemon Zest, Sugar, Honey, Cold Heavy Cream, and Water. Serves 2.
🍽 2.0인분
재료
- 2.0 cup Fresh Lemon Juice
- 2.0 tbsp Grated Lemon Zest
- 1.0 cup Sugar
- 2.0 tbsp Honey
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine all ingredients in a food processor. Puree
- 2
until smooth. Pour into a 9x9-inch metal baking dish
and freeze for about 4 hours until solid.