Lemon Layer Cake

Name: Lemon Layer Cake
Yield: 10.0
Ingredients: Leimon Cake; 1.5 cup All Purpose Flour; 1.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 6.0 tablespoon Fresh Lemon Juice; 2.0 teaspoon Vanilla Extract Zest Of Medium Sized Lemons; 1.0 cup Granulated Sugar; 1.0 cup Unsalted Butter; 3.0 Large Eggs Lemon Frosting Zest Of Medium Sized Lemon; 0.3333 cup Granulated Sugar; 2.0 Cream Cheese; 2.0 tablespoon Fresh Lemon Juice

Lemon Layer Cake — a community recipe on Potlikkr.

🍽 Serves 10.0

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Ingredients

Leimon Cake
1.5 cup All Purpose Flour
1.0 tsp Baking Powder
0.5 tsp Salt

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Method (preview)

1
Line the bottoms with waxed paper and lightly grease the paper. Dust
2
the pans with a little of the flour and shake out any excess.

In a small bowl, mix flour, baking powder, and salt.

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