Lemon Macaroon Pie

Name: Lemon Macaroon Pie
Ingredients: 1.0 cup All Purpose Flour; 0.3333 cup Cake Flour; 1.0 tablespoon Sugar; 0.5 teaspoon Salt; 0.75 stick Unsalted Butter; 3.0 tablespoon Ice Water; 0.25 teaspoon Salt; 1.25 cup Sugar; 1.0 cup Whipping Cream Chilled; 0.25 cup Fresh Lemon Juice; 2.0 tablespoon Unsalted Butter Melted; 2.25 teaspoon Vanilla Extract; 2.0 teaspoon Powdered Sugar

Lemon Macaroon Pie is a home-style recipe made with All Purpose Flour, Cake Flour, Sugar, Salt, Unsalted Butter, and Ice Water.

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Ingredients

1.0 cup All Purpose Flour
0.3333 cup Cake Flour
1.0 tbsp Sugar
0.5 tsp Salt

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Method (preview)

1
FOR CRUST: Mix flour, cake flour, 1 tablespoon sugar
2
and salt in processor.

Add chilled butter and shortening and cut in, using

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