Lemon Macaroon Pie

Name: Lemon Macaroon Pie
Ingredients: 1 cup All Purpose Flour; 1/3 cup Cake Flour; 1 tablespoon Sugar; 1/2 teaspoon Salt; 3/4 stick Unsalted Butter; 3 tablespoon Ice Water; 1/4 teaspoon Salt; 1 1/4 cup Sugar; 1 cup Whipping Cream Chilled; 1/4 cup Fresh Lemon Juice; 2 tablespoon Unsalted Butter Melted; 2 1/4 teaspoon Vanilla Extract; 2 teaspoon Powdered Sugar

Lemon Macaroon Pie is a home-style recipe made with All Purpose Flour, Cake Flour, Sugar, Salt, Unsalted Butter, and Ice Water.

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Ingrediënten

1 cup
1/3 cup
1 tbsp
1/2 tsp

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Bereiding (voorbeeld)

1
FOR CRUST: Mix flour, cake flour, 1 tablespoon sugar and salt in processor.
2
Add chilled butter and shortening and cut in, using on/off turns, until mixture resembles coarse meal.

Add 3 tablespoons ice water and process until moist clumps form. If dough is too dry, add more water by teaspoonfuls.

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