Lemon Mint Milk Sherbet
Lemon Mint Milk Sherbet — a community recipe on Potlikkr.
🍽 Serves 6.0
Ingredients
- 1.0 sprig Fresh Spearmint
- 0.5 cup Lemon Juice
- 1.0 cup Sugar
- 3.0 cup Half Amp Half
Method (preview)
- 1
milk and blend a few seconds to mix. Pour in to 1
- 2
quart freezer and freeze according to directions. (I
use a Donvier.) I find that adults like this flavor
Cook this tonight? 👨🍳
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