Lemon Pie
Lemon Pie is a home-style recipe made with Sugar Tb All Purpose Flour, Cornstarch Ts Salt, Boiling Water Ea Egg Yolks, and Lemon Juice X Grated Rind Of Lemons.
재료
- 1.5 cup Sugar Tb All Purpose Flour
- 4.0 tbsp Cornstarch Ts Salt
- 2.0 cup Boiling Water Ea Egg Yolks
- 0.3333 cup Lemon Juice X Grated Rind Of Lemons
조리법 (미리보기)
- 1
Mix sugar,flour,cornstarch and salt together.Add the boiling water,stirring
- 2
constantly,using high heat until mixture begins to thicken.Then cook on a
low heat until thick.Add beaten egg yolks.Cook 2 minutes longer on low