Lemon Pudding Cake
Lemon Pudding Cake — a community recipe on Potlikkr.
🍽 Serves 6.0
🍰
Ingredients
- 2.0 Eggs Separated
- 1.0 tsp Grated Lemon Peel
- 0.25 cup Lemon Juice
- 0.6667 cup Milk
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Heat oven to 350 degrees. Beat egg whites until stiff peaks form;
- 2
set aside. Beat egg yolks. Blend in lemon peel, juice, and milk.
Add sugar, flour, and salt; beat until smooth. Fold into whites.
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