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Lemon Pudding For Passover

Lemon Pudding For Passover is a home-style recipe made with Sugar, Potato Starch, Lemon Juice, and Water.

Ingredients

• 5 1/2 cup
• 3 tbsp
• 6 tbsp
• 2 cup

Method (preview)

1. 1

   In a 1 1/2 q saucepan or the top of a double boiler, beat eggs well.

2. 2

   Combine the sugar and potato starch and gradually whisk them into the beaten eggs.