Lemon Pudding For Passover
Lemon Pudding For Passover is a home-style recipe made with Sugar, Potato Starch, Lemon Juice, and Water.
Ingrédients
- 5.5 cup Sugar
- 3.0 tbsp Potato Starch
- 6.0 tbsp Lemon Juice
- 2.0 cup Water
Méthode (aperçu)
- 1
In a 1 1/2 q saucepan or the top of a double boiler,
- 2
beat eggs well. Combine the sugar and potato starch
and gradually whisk them into the beaten eggs. Stir
On le cuisine ce soir ? 👨🍳
Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.