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Lemon-Sage Tortellini w/ chicken & peppers

Lemon-Sage Tortellini w/ chicken & peppers is built on Frozen Cheese Filled Tortellini, Butter, Olive Oil, Boneless Skinless Chicken Breast Halves, and Thin Slices Smoked Chicken Or Turkey. Serves 6. Scale it up or down for the number of people at the table.

Ingredients

• 1 lb
• 1/2 tbsp
• 1 tbsp
• 1 lb
• 4
• 1/2 tsp
• 1 1/2 tsp
• 2 tbsp
• 2 tbsp

Method (preview)

1. 1

   Cook tortellini in boiling water according to instructions on package.

2. 2

   Meanwhile melt butter and olive oil in large frying pan over medium high heat.

3. 3

   Add chicken breast, salt and pepper, and stir fry for about 3 minutes.

4. 4

   Add red pepper strips, turn heat down to medium, and cook until chicken and pepper is done, stirring periodically.

5. 5

   Add smoked turkey or chicken strips and fresh sage*, and stir fry until heated through.

6. 6

   Add tortellini, lemon rind, lemon juice, and parsley.

7. 7

   Ad d more salt and pepper if needed.

8. 8

   Stir for a minute or two to heat and mix =2E

9. 9

   Serves about 6.

10. 10

    If you use dried sage, add it earlier in the process, with the chicken.