Lemon Scones

Name: Lemon Scones
Yield: 16.0
Ingredients: 4.0 cup All Purpose Flour Sifted Times With Tbs Baking Powder; 0.25 cup Sugar; 0.25 teaspoon Salt; 3.0 tablespoon Grated Lemon Peel; 0.5 cup Unsalted Butter Cut Into Inch; 2.0 Eggs Room Temperature Beaten To Blend; 0.6667 cup Milk Or Buttermilk All Purpose Flour Whipping Cream; Makes To

Lemon Scones — a community recipe on Potlikkr.

🍽 Serves 16.0

🍽️

Ingredients

4.0 cup All Purpose Flour Sifted Times With Tbs Baking Powder
0.25 cup Sugar
0.25 tsp Salt
3.0 tbsp Grated Lemon Peel

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Method (preview)

1
Preheat oven to 450 F. Grease and flour baking
2
sheets. Sift flour, sugar and salt into deep bowl.

Stir in peel. Cut in butter until mixture resembles

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