Lemon soufflé cakes
Lemon soufflé cakes — Potlikkrのコミュニティレシピ。
材料
- 2.0 tbsp Lemon Juice
- 1.0 tsp Vanilla Essence
- 1.0 tsp Baking Powder
- 3.0 tbsp Caster Sugar
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作り方 (プレビュー)
- 1
Place the buttermilk, egg yolks, lemon juice and zest and vanilla essence in a bowl and stir until combined. Add the melted butter and mix well.
- 2
Sift the flour, baking powder, caster sugar and salt into a large bowl. Make a well in the centre and gradually stir in the buttermilk mixture until the dry ingredients are just moistened, being careful not to overmix.
Place the egg whites in a dry, clean bowl and beat until soft peaks form. Gently fold the egg whites into the batter ...