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Lemon Souffle

Lemon Souffle is a home-style recipe made with Sugar, Water, Lemon Juice, Salt, and Whipping Cream.

재료

• 3/4 cup
• 1 cup
• 3/4 cup
• 1/4 tsp

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Make a 4-inch band of triple-thickness aluminum foil 2 inches longer than circumference of 6-cup souffle dish.

2. 2

   Extend dish by securing band around top edge. (A 2-quart round casserole can be used instead of souffle dish and foil band.)