Lemon-strawberry Pie

Name: Lemon-strawberry Pie
Yield: 8.0
Ingredients: 1.5 cup Flour All Purpose; 2.0 tablespoon Sugar Granulated; 0.5 teaspoon Salt; 0.3333 cup Oil Vegetable; 3.0 tablespoon Milk Whole Lemon; 1.0 cup Sugar Granulated; 2.0 tablespoon Flour All Purpose; 2.0 teaspoon Lemon Peel; 0.25 cup Lemon Juice; 1.0 tablespoon Butter; 1.0 cup Milk Whole; 3.0 Lg Eggs; 1.0 pint Strawberries Slice Remaining; 0.5 cup Strawberry Jam Seedless Melted

Lemon-strawberry Pie is a home-style recipe made with Flour All Purpose, Sugar Granulated, Salt, Oil Vegetable, Milk Whole Lemon, and Lemon Peel. Serves 8.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 8.0인분

재료

1.5 cup Flour All Purpose
2.0 tbsp Sugar Granulated
0.5 tsp Salt
0.3333 cup Oil Vegetable

+ 재료 10개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
Heat oven to 325. Have a 9-inch pie plate ready.
2
Crust: Mix flour, sugar and salt in a large bowl.

Add oil and milk. Stir with a fork until well blended.

22단계 모두 무료 가입으로 보기

오늘 저녁에 만들까요? 👨‍🍳

무료 회원은 전체 레시피, 팬트리 매칭, 식단 플랜, 가격 도구를 이용합니다.

무료 가입 로그인