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Lemon-sweet Chicken

Lemon-sweet Chicken — ein Community-Rezept auf Potlikkr.

Zutaten

• 0.25 cup Flour
• 1.0 Chicken Up
• 1.0 tsp Salt
• 2.0 tbsp Cooking Oil

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Zubereitung (Vorschau)

1. 1

   Coat the chicken pieces with mixture of flour and salt. In a skillet, brown chicken on both sides in hot oil. Transfer the chicken pieces to the crock pot. Blend the thawed lemonade concentrate, the 1/2 cup water, brown sugar, catsup, and vinegar; pour over chicken. Cover and cook on high heat setting until tender, 3 to 3 1/2 hours. Remove the chicken to platter; keep warm.

2. 2

   Skim fat from the pan juices. Measure juices; add water if necessary, to make 1 1/4 cups liquid. Place the liquid into a sauce pan. Blend 1 T of cold water with the cornstarch. Stir into the pan juices. Cook and stir till thickened and bubbly. Remove from heat. Pass the sauce with chicken; serve over rice.