Lemon Yogurt Twists

Name: Lemon Yogurt Twists
Ingredients: 3.5 cup Flour; 1.0 teaspoon Salt; 1.0 cup Butter; 1.0 package Active Dry Yeast; 0.25 cup Warm Water; 0.5 cup Lemon Yogurt; 1.0 Egg Beaten; 1.0 teaspoon Lemon Rind Grated; 0.5 To Sugar

Lemon Yogurt Twists — a community recipe on Potlikkr.

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Ingredients

3.5 cup Flour
1.0 tsp Salt
1.0 cup Butter
1.0 pkg Active Dry Yeast

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Method (preview)

1
nutmeg
2
Mix together flour and salt. Cut in butter. Dissolve yeast in

water. Set aside for 5 minutes until bubbly. Add yeast, yogurt,

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