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Lemony Bulgur and Chickpea Pilaf

Lemony Bulgur and Chickpea Pilaf — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 cup Medium Grind Bulgur
• 2.0 cup Vegetable Stock Or Bouillon
• 1.0 tsp Ground Cumin
• 1.0 tbsp Olive Oil

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Preparo (prévia)

1. 1

   and pour the stock over the bulgur. Stir once and let sit for 10-15 minutes,

2. 2

   until most of the liquid has been absorbed and the bulgur is fluffy.