Lemony Mushrooms

Name: Lemony Mushrooms
Yield: 4.0
Ingredients: 5.0 tablespoon Lemon Juice; 5.0 tablespoon Water; 1.0 Bay Leaf; 0.5 teaspoon Salt; 0.5 teaspoon Tarragon; 0.5 pound Mushrooms; 2.0 tablespoon Parsley

Lemony Mushrooms — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

5.0 tbsp Lemon Juice
5.0 tbsp Water
1.0 Bay Leaf
0.5 tsp Salt

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
Brin lemon juice, water and seasonings to boil in a small pot. Add
2
mushrooms, cover and simmer 3 min., or till mushrooms seem slightly cooked.

Remove from heat and cool in liquid. Drain and toss with parsley.

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