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Lentil & Greens Khoreshe

This Lentil & Greens Khoreshe recipe uses Oil, Water, and Lemon Or Lime Juice. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/3 cup
• 2 1/2 cup
• 1/4 cup

Method (preview)

1. 1

   In a heavy pan, brown the onion in oil over medium

2. 2

   Heat, stirring frequently. Add turmeric and fry for Another minute or so. Add remaining ingredients,

3. 3

   Stir, and cover. Decrease heat to low and let simmer Until lentils are tender, about 40 minutes. Adjust

4. 4

   Recommend. Wholemeal flatbread is nice also,

5. 5

   Especially for dipping into the khoreshe.