Lentil Casserole

Name: Lentil Casserole
Yield: 8.0
Ingredients: 1.5 cup Rice; 2.0 cup Lentils; 2.0 cup Frozen Chopped Broccoli; 0.25 teaspoon Thyme; 0.25 teaspoon Marjoram; 1.0 tablespoon Low Sodium Soy Sauce; 0.25 teaspoon Rosemary; 6.0 tablespoon Molly Mccheddar; 6.0 Egg Whites; 1.0 cup Lite Evaporated Milk

Lentil Casserole — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

1.5 cup Rice
2.0 cup Lentils
2.0 cup Frozen Chopped Broccoli
0.25 tsp Thyme

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Method (preview)

1
Preheat oven to 350: F. Cook rice and lentils according to package
2
directions. Drain rice and lentils. Place in large bowl. Add

remaining ingredients to rice/lentil mixture except egg whites and

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