← All recipes

Lentil, Garbanzo Bean And Tomato Salad

Lentil, Garbanzo Bean And Tomato Salad comes together with Water, Garbanzo Beans, Olive Oil, and Fresh Lemon Juice Plus. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 1/2 cup
• 1 can
• 4 1/2 tbsp
• 2 tbsp

Method (preview)

1. 1

   Combine 2-1/2 cups water, lentils, diced carrots, and bay leaf in heavy medium saucepan.

2. 2

   Bring to boil.

3. 3

   Reduce heat, cover and simmer until lentils are just tender, about 25 minutes.

4. 4

   Drain; transfer to large bowl.

5. 5

   Cool.

6. 6

   Mix all remaining ingredients into lentils. Season to taste with salt and pepper. (Can be prepared 4 hours ahead. Cover and refrigerate.)