Lentil Loaf
Lentil Loaf — a community recipe on Potlikkr.
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Ingredients
- 6.0 oz Split Red Lentils
- 8.0 Fl Water
- 1.0 Bay Leaf
- 4.0 oz Grated Cheese
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Method (preview)
- 1
Put lentils, water and bay leaf into saucepan and simmer, uncovered,
- 2
until lentils are tender, all liquid absorbed - about 20 mins.
Remove bay leaf. Oven to Gas Mark 5. Grease loaf tin with butter,
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