Lentil Pate
Lentil Pate — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Vegetable Stock
- 0.25 cup Puy Or Other Small Lentils
- 2.0 Scallions Minced
- 1.0 T Chopped Fresh Sage
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Method (preview)
- 1
sage leaves for garnish
- 2
In a saucepan add the lentils to the stock. Bring to a simmer and
cook the lentils until tender, about 30 minutes. In a blender,
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