Lentil, Rice, and Prune Pilaf
Lentil, Rice, and Prune Pilaf is a home-style recipe made with Brown Rice, Water, Salt, Honey, Lemon Juice, and Cinnamon.
재료
- 1.0 cup Brown Rice
- 2.0 cup Water
- 0.5 tsp Salt
- 4.0 cup Water
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cook rice in salted water for approximately 40 minutes, or
- 2
until tender and all the water is absorbed.
While the rice is cooking, cook lentils in another sauce pan in